Title

Risk communication and social media during food safety crises: a study of stakeholders’ opinions in Ireland. 

Summary

The paper explores the role of social media in food safety crises, focusing on how stakeholders in Ireland perceive its use for risk communication. It highlights that most stakeholders view social media as a tool for one-way communication, primarily to disseminate information and prevent confusion, rather than fostering interactive dialogue. The study underscores the need for stakeholders to adapt to the interactive nature of social media in order to manage future food crises more effectively.

 

 

َAuthor

Regan, Á., Raats, M., Shan, L. C., Wall, P. G., & McConnon, Á

Year

2014

َThematic Area

Communication Studies

Topic

Fake information and Social media

Country

Global

Region

Global

Misinformation Combatting

Combatting Strategies

Place Published

APA 7th End Text Citation

Regan, Á., Raats, M., Shan, L. C., Wall, P. G., & McConnon, Á. (2014). Risk communication and social media during food safety crises: a study of stakeholders’ opinions in Ireland. Journal of Risk Research, 19(1), 119–133. https://doi.org/10.1080/13669877.2014.961517