Sultana Yeasmin Defended Thesis on Misinformation and Participation of Young People With Disabilities
Sultana Yeasmin defended her thesis on “The Influence of Misinformation on the Participation of Rural Young People with…
Explore the complex landscape of agricultural misinformation in today’s digital era. Our research delves into how false information spreads across social media, affecting farmers, consumers, and policymakers. Learn to identify and combat myths about sustainable farming, GMOs, and climate-smart agriculture. Discover tools for fact-checking and critical thinking in the agri-food sector. Join our mission to promote evidence-based practices, foster food security, and support rural communities. Together, we can cultivate a more informed and resilient agricultural future, ensuring sustainable development.
Sultana Yeasmin defended her thesis on “The Influence of Misinformation on the Participation of Rural Young People with…
OAC’s School of Environmental Design and Rural Development at the University of Guelph is excited to be hosting…
By Dr. Khondokar Kabir, Postdoctoral Fellow, School of Environmental Design and Rural Development, University of Guelph, kabirk@uoguelph.ca Climate…
Red meat, dairy and pork emit more than 70% of greenhouse gases from agriculture, while consisting of just…
This is a very common myth but, in the words of Mark Carney, former governor of the Bank…
MOST ANTI-GMO ACTIVISTS WON’T ADMIT IT, BUT THEIR REAL CONCERN IS THAT THE TECHNOLOGY SEEMS TO BE CONTROLLED…
This study investigates the spread of misinformation related to agriculture in Sri Lankan virtual communities. It discovers that…
The term “community” is often misused to describe online groups, undermining their potential to develop into genuine communities.…
This study developed a knowledge dissemination model, SEIRR, to analyze the impact of environmental knowledge acquisition, learning willingness,…